ludinmuehle.de
Enjoy a special menu on this evening. Our chef will source almost all ingredients and delicacies from Freiamt as well as from the surrounding area. You may be curious how diverse culinary our region is positioned! For house guests this event is included in the "Verwöhnpension". For external guests we charge 90,00 €. Start is at 18:30 clock.
Culinary delights from morning to evening
Our comprehensive range of gourmet delights, our heartfelt hospitality and our individual service will make your holiday in our 4 star Superior hotel & spa a truly indulgent experience. On our enhanced half‑board package you will be spoiled from morning to night:
- 7.30 am – 11 am
extensive breakfast buffet in the Schwarzwaldstube with freshly‑squeezed juices, fruits, yoghurt and quark, a range of fish, eggs, sparkling wine and much more - 7.30 am onwards
poolside breakfast with oven‑fresh croissants and coffee in the Genießergärtchen - 1 pm – 5 pm
afternoon vitality buffet in the Genießergärtchen with light savoury snacks and home‑made cakes - 6.00 pm onwards
six‑course evening meal with a range of choices, partly served buffet‑style
(if you elect not to take this option, you will be given a credit note in the amount of 20 Euros per person) - Flower arrangement and pralines in your room to welcome you
- Welcome drink (for stays of more than 2 nights)
- Fresh fruit in your room
- Water from your minibar free of charge
- Kettle with coffee and tea selection
In addition to the gourmet half‑board programme in our Black Forest hotel, the Ludinmühle provides you with a range of inclusive services.
Cookery course for hotel guests and amateur cooks
We hold regular regional cookery courses in our demonstration kitchen for our hotel guests and any amateur cooks who are interested. Find out more about our cookery courses in the Black Forest. We look forward to kindling your passion for Black Forest cuisine.
The Ludinmühle holds numerous culinary events throughout the year – from cookery festivals to wine evenings through to cookery courses and wild herb hikes. See our culinary calendar.
Culinary journey through the region
01/26/2023
Salt menu
03/09/2023
Experience the world of different salts! Our kitchen crew has come up with something very special to show you the versatility of salts. For house guests this event is included in the pampering pension. For external guests we charge 90,00 €. Start is at 18:30 o'clock.
Saucen & Co. cookery course
03/28/2023
Show me your sauce and I'll tell you what kind of cook you are - that's how you could say the well-known proverb.
At 15.00 hrs. you prepare, together with the cook, a surprise menu with 6 courses. We dedicate ourselves to the topic of sauces, fonds, etc.
The duration is 4-5 hours. 100,00 € for hotel guests (when booking our pampering services) 142,00 € for external guests including accompanying drinks (water, soft drinks, selected wines) and a cooking course present. Minimum number of participants 6 persons.
Wild Herbs Cookery Course
05/09/2023
At 14:30 we start with a wild herb hike. We will collect the wild herbs for our menu together and experience them with all our senses. Afterwards, we will get down to business in our gourmet kitchen. We will prepare your wild herb menu from the collected wild herbs and other high-quality ingredients. For overnight guests we charge 100,00 €, for external guests we charge 142,00 € including accompanying drinks. Minimum number of participants 6 persons.
Saucen & Co. cookery course
06/20/2023
Show me your sauce and I'll tell you what kind of cook you are - that's how you could say the well-known proverb.
At 15.00 hrs. you prepare, together with the cook, a surprise menu with 6 courses. We dedicate ourselves to the topic of sauces, fonds, etc.
The duration is 4-5 hours. 100,00 € for hotel guests (when booking our pampering services) 142,00 € for external guests including accompanying drinks (water, soft drinks, selected wines) and a cooking course present. Minimum number of participants 6 persons.
Salt menu
09/21/2023
Experience the world of different salts! Our kitchen crew has come up with something very special to show you the versatility of salts. For house guests this event is included in the pampering pension. For external guests we charge 90,00 €. Start is at 18:30 o'clock.
pumpkin menu
10/12/2023
We serve you a delicious versatile menu, all about the pumpkin! You will be surprised how versatile you can use the pumpkin!
For house guests, this event is included in the pampering board. For external guests we charge 90,00 € per person. Start is at 6:30 pm.
Game Cookery Course
11/14/2023
Local game is processed together to special culinary delights. From the "cutting" (optionally from 15:00 hrs) of the fresh game animal (roe deer or wild boar) to the preparation of your game menu and the joint enjoyment.
At 16.00 hours you prepare, together with the cook, a surprise menu with 6 courses. The duration is 4-5 hours. 100,00 € for hotel guests (when booking our pampering services) 142,00 € for external guests including accompanying drinks (water, soft drinks, selected wines) and a cooking course present. Minimum number of participants 6 persons.
![[Translate to Englisch:]](/fileadmin/_processed_/d/0/csm_20200904-Ludinm-071_9c0c5a8846.jpg "[Translate to Englisch:]")
Kitchen party
11/16/2023
Enjoy and experience a multi-course menu prepared exclusively for you at various stations in front of and behind the scenes!
Including wine accompaniment. Let us surprise you!!!
For hotel guests this event is included in the "Verwöhnpension". For external guests we charge 80,00 € per person.
Game Cookery Course
12/12/2023
Local game is processed together to special culinary delights. From the "cutting" (optionally from 15:00 hrs) of the fresh game animal (roe deer or wild boar) to the preparation of your game menu and the joint enjoyment.
At 16.00 hours you prepare, together with the cook, a surprise menu with 6 courses. The duration is 4-5 hours. 100,00 € for hotel guests (when booking our pampering services) 142,00 € for external guests including accompanying drinks (water, soft drinks, selected wines) and a cooking course present. Minimum number of participants 6 persons.
![[Translate to Englisch:]](/fileadmin/_processed_/2/6/csm_20200904-Ludinm-072_378b47e905.jpg "[Translate to Englisch:]")
Kitchen party
12/20/2023
Look forward to a 6-course dinner menu, which is freshly prepared for you at various stations, partly à la minute. Take a look behind the scenes and enjoy a matching wine from a vintner from the Baden region with each course.
For house guests this event is included in the pampering board. For external guests we charge 80,00 €. Start is at 6:00 pm.